Month: March 2014

Makin bacon..

Are you fed up of ‘snotty’ bacon.. This kind that leaves a watery gooey mess in your pan? Or maybe you are fed up of paying the ridiculous prices for so called artisan bacon? Widely available at farmers markets and… Read More ›

My Attorneys tea

Been a while since my attorney mailed me details of his supper.. And after a little confusion… Here is his supper.. It look great!! Minus the Parmesan if course.. Welcome back to cookingwithmrfitz !! > Grilled Pork souvlaki > Griddled… Read More ›

Roast beef salad

Mrs Fitz’s lunch today was brought to us by the leftover roast beef from last night.. A simple salad of a good bag of store bought leaves.. Baby plum tomatoes, chopped red onion, Turkish red pepper and Turkish yellow hot… Read More ›

Birthday eve supper..

It’s my birthday eleven supper.. Actually am writing this in a very nice lobby of the hotel we are staying at in Killarney.. So it’s a little late.. Birthday eve? Why it’s as important if not slightly more than the… Read More ›