Mrs Fitz makes exceptional bread.. Truly exceptional.. Not often enough I reckons!!

It’s hearth bread.. Proper homemade bread.. Equally delicious with butter, jam or meat.. A bread for soup of stew.. Toasted in the morning.. An almost cake like quality.. And she thinks that’s because if the Greek yoghurt in it..

The recipe? Don’t know..!! I get sent outta the house when it’s being made.. That’s how secret it is!! She may share it one day., u dunno x

I ate mine simply with mortadella..

That ham that is almost the kids end of pork product .. This is the one without pistachios.. Jolly nice too !!

Categories: Dinners/Suppers, previous posts

Tags: baking, bread, bread making, country, greek yoghurt, irish, mortadella, sausage