going through the fridge showed me..
That we don’t eat cherry yoghurt ( it’s gone way over date..).. And also that there is a stick of Leon chorizo needing eating.. Some Jersey royals and eggs that according to pack date went yesterday.. ( we all know that not to be true..)..
Cool!
Seems like an omelette then!
Washing the dirt offa the Jersey royals then into a pan of reverse osmosis water (yeah really!).. Some French grey salt, a bay leaf from my grandfathers garden and some of the outer papery leaves/skin from the Patagonian purple garlic..
Frying the Leon chorizo off with some sliced organic Dutch red onion..

Adding the beaten eggs which got a dusting of herbamare salt..
Cooked one side and flipped..
Then… TAAA-DAAA!!! 🎶📯
lovely.. 👌✌️👏👏👏
Categories: Dinners/Suppers, Pigs, previous posts, Recipes





Three time truffle oil spiked and herbed baked potatoes -ala godson Patrick Starsky and then a roast chicken for a second outing
Old school foods .. belly porky greatness
One of the hottest days of the year.. Umm so let’s make steak pie! (Post pork ramen)…
Hell yes. How good does that chorizo oil look. I know that tasted good 👌
LikeLiked by 1 person
Looks good!
LikeLiked by 1 person
Another great idea!
LikeLiked by 1 person
Thank you
LikeLiked by 1 person