Two meat & bean chilli and chips with dips

Am currently in Monaco yet prior to going a simple supper was needed..

What better than a chilli with fresh chips? With nice dips?

The chilli was made by frying off red ticket rose veal mince with white spanish onion and Cajun spices..

2015/02/img_0877.jpg

Simply adding a red ticket carton of american inspired shredded beef and bean soup..

2015/02/img_0879.jpg

And into the slow cooker on low for a few hours whilst packing..

The dips were easy.. Sour cream, baba ghanoush , humous , red peppers and jalepenos .. Simple huh?

2015/02/img_0881.jpg

The chips were made cheaty .. Simply chopped tortilla wraps , (no time to make my own this time..).. Fried in Mrs Middletons oil in uncle bens wok .. Dusted with umami rush seasoning.. And drained on ikea brown paper of course!

2015/02/img_0882.jpg

Onto the table..

2015/02/img_0883.jpg

Into our tummys..

2015/02/img_0884.jpg

Yummy indeed!

Advertisements


Categories: Cows, Dinners/Suppers, previous posts, Recipes, Travel Bites

Tags: , , , ,

2 replies

  1. What makes it “American inspired soup”? Just curious. Looks delish.

    Like

Any thoughts?

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: