Granola flapjacks… sweet!

I don’t often make things like this..
Sure I have a sweet tooth at times yet for some reason don’t really make sweet things.. ( apart from lovely scones of course! )..

As we are still in use up mode there was a packet of granola that needed using up.. And it ain’t gonna be eaten for breakfast I tell ya!

So flapjacks it is.. Always frightens me when you see actually how much goes in to these things..

Almost a while back of French unsalted butter.. Golden syrup.. Muscavado dark sugar .. And side brown sugar.. And some French grey salt..

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All boiled up.. This is scary .. Do not get hands or tounges anywhere near it!

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Add the packet in.. It has loads of seeds and fruits and stuff..

And bake for 15 minutes…

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Now.. That paper was not easy to get off I tell you!

Yet when a bit cooler .. You will know that when you stop burning your fingers and mouth trying to eat it.. Ahem..

Cut into slices..

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Delicious for sure.. Remind me NOT to buy granola again…

And seriously this amount of butter and sugars is indeed frightening! Will keep the tooth fairy in business !

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Categories: previous posts, Random.., Recipes

Tags: , , , , ,

12 replies

  1. That truly is keeping tooth fairies every in employment!!

    Liked by 1 person

  2. So you pour the granola in to the mix then just leave to set on greaseproof paper? I think i prefer my granola with milk in a bowl and thats unusual flr me lol but i wouldnt say no

    Liked by 1 person

  3. They look delicious! I’ve never made something like that before, but you absolutely convinced me with the amount of butter and sugar that goes into them 😉

    Liked by 1 person

Trackbacks

  1. Flapjacks or Granola Bars – as close to healthy food as it gets, I suppose … | Ginger&Bread

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