Chicken and veg.. Meat and potatoes ..
Simple honest eating.. Ok.. ‘Poshed’up a bit by having the pouissins.. Yet they were red ticket items !
Simply taken out of the packet.. Straight onto the oven bars.. Above the wonderful ( have decided now..).. Inca bella potatoes
The potatoes boiled a little and drained.. Tossed in a little sunflower oil to get them going.. The juices from those two little birds will do the rest..
This is a quick supper .. 40 minutes max..
Served with yorkshires and held a beans.. I do like those helda beans I must say.. Pity they are not around longer really..
Some bearnise sauce added..
All plated and eaten..
And very much enjoyed !
Categories: Dinners/Suppers, Poultry, previous posts, Recipes
This dish looks really good!
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Thankyou!
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Using the roasted chicken juices to drop INTO the potatoes?! Genius!!
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And mucho delicious!
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wow I havn’t seen your blog properly for ages as I am always reading form my phone i thought i was on the wrong place for a moment. This dish looks ace and so does your blog, as Jamie might say, pukka!
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Thanks!!
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