Mrs Fitz reckons I make the best injun food.. better than any take out round here.. x
Which I must say is kinda true.. my Mama wrote a cookery book in the 80’s.. easy Indian vegetarian food.. and I reckon that’s kinda passed onto me.. and my mamas father? Two-daddy we called him. .. was not only a complete legend.. yet the most amazing cook.. his food was superb.. every day.. serious.. yet that’s another post.. x
Today.. discount chicken.. Mrs Fitz browned off a heap of it.. as well as slicing a whole bag of red onions.. softening in ghee.. adding garlic and ginger paste..
Then mixed up.. split into three dishes..
One with a gujarat paste.. and spinach.. another with tikka paste.. the last with brussel tops and heritage spuds.. with masala..
I got to admit.. blinkin delicious.. proper..
Served with pitta.. and a tremendous supper.. as Mrs Fitz said.. the best Indian food.. and of course.. in the Mr Fitz way.. we have a bunch left over..
Happy pre new years new years eve x passed by a neighbour also.. big santa!!
Sent from my BlackBerry 10 smartphone.
Categories: Dinners/Suppers, previous posts

Pats tomahawks
Three time truffle oil spiked and herbed baked potatoes -ala godson Patrick Starsky and then a roast chicken for a second outing
Lebanesey kinda number
lamb methi curry-esque thingy mah jiggy… #pressurekingpro outing
It is the best thing when you have left over Indian!
http://www.chaiacupoflife.com/healthy-indian-food
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