Well there you go.. a bunch of words in that title..
I really get a hankering for Chinese style foods.. yet often really disappointed when i go and score some from the takeouts nearby.. and trust me I have tried most of them in a fever style want! Sure sometimes you get a result yet too often a poor hit..
So to fix this issue? Feck it.. make’em..
And this time out..they are veganised .. not intentionally… just because
Speedy I said right?
Check this out..
#unclebens wok screeching hot, chopped aubergine ( as we all know that there is really no such thing as an ‘eggplant’ ..)
Then organic teryaki shaken over..
A bag of store bought veg stuff..
store bought fresh noodles , ok I could have soaked some.. nah..
and finally hit up with some #bluedragon Chinese curry sauce
Pics to help you understand what I am trying to type maybe?