Savoury ‘French toast’

Is there actually anything French about his ?

I have never had it amongst all my times in France ??

Yet the soaking of good bread into great eggs with a slight seasoning of French herbs is the bizz-ness.. Trust me .. (My fathers a doctor.. ).. (Ok not actually a medical doctor yet a doctor all the same right?)..

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This version is with the best pugliese toasting bread.. Burford buff eggs.. And fantastic smuggled back herbs..

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Fried In simple sunflower oil as am out of Mrs Middletons ..

Served with tommy K .. Brilliant!

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I remember driving highway one in Cali with my Father.. Stopping off on big sur and ordering French toast .. It was served covered in icing sugar.. ????? WTHF??? I scraped off al the powder and asked for ketchup ..

Needless to say I think my Father was proud and embarrassed all at once .. (He was trying to give up smoking at the time so was probably a little crazy at the time!)..

If you haven’t made this for a while, then you need to.. (Just minus the powdered sugar for me right?)..

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Categories: Breakfasts, previous posts, Recipes

Tags: , , , ,

7 replies

  1. Cool idea! I have made savoury bread pudding before, but never thought of savoury French Toast. I should though since I am part French! Thanks for sharing

    Liked by 1 person

  2. My mum used to call it eggy bread and she would douse it in a ton of castor sugar. I should make it indeed 🙂

    Liked by 1 person

  3. Love it! It’s one of the only things i like a bit of salt on!!

    Liked by 1 person

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