Mrs Fitz likes Got some great leg of beef.. with a wicked piece of marrow bone in it.. and reduced mushrooms.. 19 pence.. for the punnet!!
Fried off with shallots.. the mushrooms.. spiky paprika.. put into the pressure cooker.. with beef stock.. 15 minutes..
When down from pressure added cream and yoghurt.. with grated horseradish.. fresh and hungarian to match the dish.. it tastes very good.. and looking and smelling like it should do.. x
Bubbled it up to reduce and thicken it.. and put into dishes to cool..
Served today for Mrs Fitz’s lunch with wild rice.. and a sprig of parsley.. she liked it.. so winner!
Categories: Lunches, previous posts

Real easy tasty lunch Hungarian mangalista sausage frittata type thingy thing
Pimped up Moroccan curry Beans on scorched poppy seed bread
Old school fabulous foods! The crispy corned beef hash fritter
Bruschetta affair
Any thoughts?