Is there ANYTHING better than spuds?
I really cannot think of anything more tasty in the entire galaxy! (Future proofing this post!…)
And me good ol ‘pal jack did not let us down … A box of spuds was picked up from him today.. He grows them in beautiful matter.. And they turn out the bizzle!
Simply boiled with bay and salt..
Dressed in butter , garden chives and medetaranian flower salt.. Freeking delicious!!!
Oh yeah.. To go with?
Brilliant welsh lamb chops for me.. The fat rendered till crisp.. Mint sauce.. That’s it ! Amazing classic flavours.. It hit flavor town and painted it red!
For Mrs Fitz? Salmon skin crisped with tomatoes and a watercress sauce ..
The spuds are the star here though..
Yet watching a re-run of lo-co-telly in Italy and having a cold glass if Pinot made it all the better ..
A wee bit Valium inducing those spuds though.. Am hitting the soporific wall…
Nite nite ..