A quick curry in a hurry .. we’ll ok no hurry really.. it was just made speedily by the awesome #pressurekingpro .. that machine is really pretty freakin awesome I tells ya! An abundance of lamb chops ensured that there… Read More ›
lamb chops
pomegranate molasses lamb chops
After marinating those lovely lamb chops in all kinds of great things! https://cookingwithmrfitz.com/2015/04/26/skirtlamb-chopsongletpancetta-salad-corn-muscat-pin-berries/ It meant we still had a bunch left over.. (Still have the Chimchurri skirt too yet that’s for another meal!).. So with the addition of extra pomegranate… Read More ›
Bukharah at Kempinski Ajman (injun bbq)
What a place! Great deco and all that yet lets talk food right? Everything is done on the tandoors they have.. Like everything! They even have a tandoori salad! (Umm that’s about it for the veggies i think!).. Ooh no!!… Read More ›
Balsamic lamb chops & attorneys bouloungere potatoes
A classic dish? I suppose kinda.. An autumnal comforter? Definitely … After discussions with my attorney about potato dishes he reminds me of boloungere potatoes.. That classic French number that would have gone into the butchers ovens at the end… Read More ›
Barnsley chops with brown rice miso butter
Behold the Barnsley chop.. !! That wonderful although very honest when you look at it double chop from the nicest of lambs .. You can see how it sits on the back of the animal.. A thick double chop.. Don’t… Read More ›
Two simple suppers with leftovers
With leftovers? No sorry I mean usingleftovers… For us we recycled the lamb chops with more biryani , this time adding a yoghurt made with low fat natural yoghurt some roscoff garlic and some umami rush powder. Lovely yet the… Read More ›
I don’t care what the weather man says.. It’s BBQ time!
First BBQ of the season.. Just had to be done.. With all that kofte related products all I needed was the basic gift to humankind… Fire! (Cue the music!)… if you can recall a post from last summer I happen… Read More ›
Lamb Chops cooked sous vide
Originally posted on Jack's Favourite Recipes:
I have been reading again some of Heston Blumenthal. I have flipped from disciple to atheist over the years. I decided to have another go with lamb chops. The recipe called for sous…
Jack’s: The best lamb chops yet
I have cooked lamb chops many ways in the past and felt I needed to do something different. I used the Internet for a different recipe and found this one in Allrecipes Uk site so decided to try it… Read More ›
Jacks Roasted Lamb Chops with a brilliant sauce
This s from me a Jack.. ope ya feeling a wee bit better Jack x I haven’t been feeling great these past few days and needed something to perk me up. I have always loved lamb, I think it… Read More ›
Lamb chops and padrons
Needed a meat fix.. why.. dunno.. just needed it x Lamb chops marinated in red wine, garlic. Wild thyme and intenso oil.. Bbqued hard.. looks like they are ‘caramalized’ as they say in chef speak.. yet nope.. that’s the wine… Read More ›
Jack Taylor’s lamb chops
Ok.. so not quite the Reform club chops that Father Fitz used to take me too.. I still recall that first time I went in there.. it amazed me.. people sleeping with papers over their heads.. an amazing reception from… Read More ›
The smoked lamb chops..
What do you do when you ain’t sure if ya food was good.. you take it to the local pub and ask a few pals.. And THEY LOVED ‘EM!! And to be fair I did too.. A deep smokey-ness.. married… Read More ›
Lamb chops.. smoked!
You gotta love lamb chops.. when they are small tender and juicy.. charred on the outside and that slightly sweet fatty meat.. yummy yum yums! X Got 1.5kilos of fresh cut chops from my butcher pal.. washed ’em.. (due to… Read More ›