After landing up with a hand of pork.. yup pigs do indeed have hands.. a good cut .. wanting a blast of heat and then on the low down for .. ummm I think I went for about five hours….. Read More ›
@lovepork
Crispy spit roast hog fritters .. Equals DELICIOUSNESS!
Having roasted this fantastic local free range antibiotic free piggy.. ( I did a charity do on May Day holiday you see!).. If the rain hadn’t of come down do hard ( hey it’s bank holiday it has to rain… Read More ›
Crockpot / slow cooker shoulder of pork #pulledporkmadeeasy
Having scored a fantastic piece of shoulder.. Just over a couple of keys.. Chopped in half .. Into the slow cooker or crockpot or whatever you want to call it.. With French garlic granules,Californian onion granules, Turkish urfa pepper, Spanish… Read More ›
Potted orange marmalade ham A British classic!
potting meats has been an age old way of not only preserving meat yet also ensuring really rather a tasty treat! I think if Paddington bear ate pigs ( and perhaps he did in deepest darkest Peru?).. He would quite… Read More ›
Irish soda bread and Rosemary scented sausages for breakfast
whats better than freshly baked bread for breakfast? Umm well adding sausages I suppose! After waking this morning I suddenly had a notion that we needed fresh soda bread.. It’s a miserable day today and we really need to take… Read More ›
Black eyed beans with red miso sauce , buttery mash, iberican chorizo and belly pork slices
Mrs Fitz has been away for the weekend.. Which meant we were home alone.. It also means that cooking for one ( plus two hounds!).. Becomes a bit strange.. Yet I really needed a Valium hit.. One of those meals… Read More ›
One pork belly two ways, roast and #texascrutchibs
here is a tale of two meals.. The first was simply roasted , rubbed with thyme and salt.. It’s a knarly crispy porky delight! Made prettier with a salad cup with cucumber and newmans dressing .. Wedges roasted along… Read More ›
Pork schitznel time
So what’s the story with the ‘headline’ picture? Well it’s my pals money tree and I have never seen one flower like this .. Anyone else? i LOVE pork schitznel .. Like seriously love them.. Actually proffering them cold as… Read More ›
Cyprus wedges #smashburger style and #blythburgh pork tacos with turtle beans and 0% Greek yoghurt dressing #delightfullleftovers
remember the best thing about cooking that hand of most excellent #blythburgh pork? Extras left over ! Only so much Nigella snacking me and the hounds can manage.. So it’s turned into tacos… Wonderful taco mix.. Pulling the pork to… Read More ›
#blythburgh hand of pork -you get what you seek and pay for!
Hand of pork. A stunning piece of meat, particularly when it’s of the finest quality , this meat really is the best free range pork in the UK in my view.. And that’s where when you seek you will find….. Read More ›
Hand of pork -Blythburgh stunner!🎉
hand of pork , an often overlooked cut .. Yet with a little care to start and then the ability to fuggedaboutit it turns magical .. Truly wonderful .. Of course the better the pig the better the final.. As… Read More ›
BlythburgH belly & prudys sweet potato chips..meat & 1 veg
Managed to score a great piece of blythburgh piggie.. From the fantastic butchers, there was a nice lady in there too getting some. I hope it cooked well for her.. It was her first time cooking belly pork..and she said… Read More ›
Friday night Chinese fakeaway
now Mrs Fitz is not the biggest fan of Chinese food and we don’t really eat it that often.. Yet sometimes when you get a hankering for summat.. And this was one of those hankerings.. And what better to make… Read More ›
Cooking with Mr Fitz 