Leftover beef ribs? Really? Didn’t they just get eaten? Sometimes the best thing about a meal is knowing you are going to be left with leftovers.. Big beefy leftovers.. In case you missed it, those beef ribs were cooked low… Read More ›
Cooking
Chinesey kinda supper
Easy good required .. Quick tasty and easy.. Chinesey.. Perfect! Poached some diced chicken in a liquor of five spice, bay and chicken stock.. Not long at all.. Whooped up a batter of double dragon flour and extra bicarbonate ….. Read More ›
St Patricks last supper (for 2014)
Well there we go .. It’s over.. Time to put away the green dyes and clothes till next year.. Possibly nurse your heads a little.. Ahem.. Well what was the final supper? The fish pie for Mrs Fitz seemed to… Read More ›
Two simple suppers with leftovers
With leftovers? No sorry I mean usingleftovers… For us we recycled the lamb chops with more biryani , this time adding a yoghurt made with low fat natural yoghurt some roscoff garlic and some umami rush powder. Lovely yet the… Read More ›
Cooking with Mr Fitz 