Ok.. There is a debate about crispy fried pork rinds.. And pretty much every pork eating nation has a version.. In England they are a nostalgic beer snack.. A snack that makes you either smile or grimace. Particularly the hairy… Read More ›
Pork rinds
Pork scratchings cracklins chicherons
What is it about pig skin? Crisped.. not puffed like those awful packs you can buy.. all dry and tasteless.. Cooked well.. I have got pretty good at it.. no soggy ones.. those soft fat ones always present in the… Read More ›
Pork scratchings
Had to make some pork scratchings today.. used the rind from the bacon I am curing.. the bacon will be superb!! Organic hickory smoked.. yay!! (more about that in a week) x My attorney has been working flat out.. told… Read More ›
Cooking with Mr Fitz 