tempura is one of those lovely delights.. Need to be eaten real quick , hot and fresh straight outta the oil. ( well not quite yet you get the point right?)..😉 Now tempuaring (yes that is a real word!).. Is pretty… Read More ›
fritters
Black eyed bean miso potato fritters? VEGAN!
Should these be called fritters? Yeah I reckon so.. I based these on an old meal my Mama used to make me as a child.. A delicious combo of blackeyed beans, cooked with miso and onion, mashed spuds with olive… Read More ›
Eggplant/aubergine fritters & lavash bread with chicken saag
Went through the freezer yesterday to pull out couple of bits ready for this weeks cooking journeys for suppers lunches and occasional good breakfast! Found some chicken saag that was made a while back in the chest freezers so that’s… Read More ›