I really didn’t mean to make #tacotuesday a thing.. Yet it seems to just creep up on us! https://cookingwithmrfitz.com/?s=Taco+Tuesday+&x=0&y=0 This outing used up some more of that wonderful spit roast free range pork stored in the inside freezer.. And also… Read More ›
#usingleftovers
So that’s one spicy noodle pork and one big red rub chopped beef with crinkle fries right?
what actually is chipped beef? I don’t know.. I suppose I could ask the google gods.. Perhaps I will when I get a chance later.. Ok . I just did.. And then changed the title from chipped to chopped beef.. … Read More ›