who doesn’t like these.. Ok if you don’t eat pork perhaps you won’t.. I am not apologising though! Still using that wonderful pork shoulder.. This time some pieces chopped and boiled.. Yup boiled.. Don’t skim off that rising stuff… Read More ›
sweet and sour pork balls
Chine-easy pork balls
with a slight glut of pork loins. (Yeah I got too many on a special!) 😏 And not wanting to freeze them all.. Needed an easy tasty treat.. I am a huge fan of Chinese deep fried meat donuts.. (Apart… Read More ›
Cooking with Mr Fitz 