minus the freezer foraged hogget curry https://cookingwithmrfitz.com/2016/05/22/the-great-freezer-disaster-hogget-agogo this would be a fantastic vegan/ vegetarian number.. Oh and also I suppose omitting the whack of ghee that makes it so damn tasty! Simple to make.. It’s one of those homey feeling… Read More ›
how to make pooris
Wholemeal puffys & sprouts & keema
These puffys are my new best friend.. They are so light and flavoursome.. Mrs Fitz is loving them too! This outing was a wholemeal affair.. Strong Canadian wholemeal flour.. (A little plain to lighten the load..).. Yeast , salt, and… Read More ›