Just browsing through my phone.. Recalled these great people in Marseille.. The guy selling the most amazing charcuterie.. From Corsica, also responsible for the black olive oil, the most incredible honey and of course those meats.. Real nice guy also!… Read More ›
I heard of this place.. Not just on the interweb.. Yet I have heard of this place.. Dunno were to be fair.. Yet I know it was spoken with hushed tones.. Like a place that was not quite on the… Read More ›
The brand new Hotel Dieu Marseille, very very nice indeed.. And amongst the first in the world to stay here.. To begin… Pissaladiere aux anchois frais, confiture d’oignons a’ la badiane To follow… Poitrine de cochon d’eric Ospital croustifondante, couers… Read More ›
Cooking with Mr Fitz 