My favourite piece of steak.. Cut out of an English bullock that has been aged upon passing.. And of course from my favourite butchers! Onglet or hanger steak is simply wonderful ! And if you think that there is just… Read More ›
flatbread
English summer kofta kebab
English summer kofta kebab? Simple reason for the title of this.. It’s raining .. Of course! It’s the middle of August and it’s raining .. That is not to stop me firing up the coals and grilling these lovely kofta… Read More ›
Arabian lunch
Had this lebanese marinated lamb in the freezer, took it out and left to defrost.. Put into pre-heated oven for 6 mins only.. Meantime empty (ahem x) tub of good store bought salad.. Take out hot mexican peppers.. Sauces.. Open… Read More ›
I knew it would work! Those (Kebabs) x
Remember all those kebabs I made the other day? The dee-luscionous of the comforting, mouth tenerderley (that is a word I swear!) Yet a wee bit spikey meaty treat.. ???? Well Mrs Fitz dreadful with the cough & cold.. She… Read More ›
Cooking with Mr Fitz 