good chilli this..
Starting by browning the meat. adding a can of smuggled sliced jalapeños .. A big squidge of tomato purée.. A great shake of smuggled chilli and lime powder … I need to get back to Mexico soon!
Adding water and a blend of Nordic sweet chilli mix I scored …
Then a few cans of kidney beans.. and then smudging it all up with the stick blender .. Hmm slight problem.. Now need straining!
Now the money maker…
Adding some of that pulled hogget..
Now that makes it rock!!!
We used a bunch of the chilli as toppings for brats for my pals birthday Q..