huh?
Pizza and kebab?
Yup.. It started with this box that I got sent from Lurpak.. They picked up some of my posts and seem to have liked them.. So I got sent this box of stuff from the supper box company.. Bits in there. Smoked chicken, goats cheese, peppers, chick peas, rocket, olives, a couple of tomatoes, a courgette, some Rosemary.. And various breads..
And of course a tub of Lurpak!
Well thanks for all that yet o had to throw some of it out as it just didn’t last.. Sorry in advance..
Yet I suppose I need to use some of the bits right? ( the canned products can go in the pantry for another day)..
After a great walk in the hay harvest..
Home and time for supper..So with a pizza base in the freezer it was pizza for Mrs Fitz.. With red onions, red peppers, and goats cheese.. Re chilli and With a good dusting of herbs.. And a couple of slices of pork on the side..
Guess who that is for huh.. ๐
Pork belly sliced.
And fried..
Don’t worry it was drained off !
A quick salad made up..
And some of the Pitta toasted and buttered with of course…
A smash of sweet potato smudged onto one side.. The salad and meat in.. (Oh I forgot! The onion in my salad was from these great white onions that were smuggled back from France for me along with some great garlic.. Thanks Ronnie !! ๐๐๐๐)
And some smuggled valantina hot sauce from the state of Mexico.. You gotta love that stuff it’s magic in a bottle ..
Categories: Dinners/Suppers, Pigs, previous posts, Recipes
You are a lucky man! Very creative use of your foodie treasures, smuggled and not!:-)
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Thankyou! For some reason smuggled always tastes much better .. A bit like other people fries!
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